Hyatt Hotel, Washington, D.C. (7:30 p.m.)

Kitchen staff smoking cigarettes outside.

1: Vin?
2: That's my name. (Vin is the head chef)
1: We'll I'm glad to meet you...you cook that lamb we had, like 60 to 70 lambs last night. They was red, medium-red.
2: No, it's gotta be at least well done.
1: Yeah, when you see that red, you know.

3: I'm going out tonight and I'm gonna get druuunk. I'm gonna call off tomorrow.
4: You can't call off tomorrow.
...A woman walks by in a yellow and blue muumuu. "I know it's wild," she says. 4 makes a face.
5:  Know what I'm gonna do when they call me on the phone? Say ask or ignore, I'm gonna ignore!

Comments

[john aljk]

hey, great post, really like the why you see it :)
maybe i can put a link to it from my san francisco hotels its also hotel related site
thanks a lot
john
webmaster
http://www.sfca.com

[Shiela]

This is the 2nd moment I have run into your website within the last couple weeks.  Seems as if I ought to take note of it.